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Send InquiryFlour ImprovrePower Blend with Enzymes and Gluten
Price 350.0 INR/ Kilograms
MOQ : 120 Kilograms
Flour ImprovrePower Blend with Enzymes and Gluten Specification
- Physical Form
- Powder
- Shelf Life
- 10 Months from the Date of Manufacturing Months
- Color
- Off White ( Khaki colour )Powder Form
- Application
- Wheat Maida Flour, Bakery Products
Flour ImprovrePower Blend with Enzymes and Gluten Trade Information
- Minimum Order Quantity
- 120 Kilograms
- Delivery Time
- 7 Days
- Packaging Details
- 40 Kg in HDPE Drum
About Flour ImprovrePower Blend with Enzymes and Gluten
Power Flour Improver is a high-quality product with a sharp smell and purity ranging from 95% to 98%. Designed for industrial applications, this powder-form flour improver enhances the quality and performance of flour-based products. With a shelf life of 10 Months from the Date of Manufacturing and easy storage at room temperature, this product is a reliable choice for boosting the productivity of your manufacturing processes.
- Brand : MORGAIN
- Packaging Size :40 Kg. In HDPE Drum
- Usage Application : Wheat Maida Flour, Bakery Products.
- Country of Origin : India
- Form : Fine Powder
- Storage : Cool and Dry Place.
- Product Shelf Life : 10 Months from the Date of Manufacturing.
- Minimum Quantity :120Kg. 3 Drums.
Key Features :
- Blend of Gluten, enzymes, emulsifiers, oxidizing agent and permitted additives. It attacks the broken starch of flour giving reducing sugar, which are redily fermentable by yeast.
- It gives strength to the weak gluten and maintain the sedimentation value of the flour to maintain the loaf volume. .
- It gives consistent alpha-amylase activity to flour. It produce uniform gas production during baking. therefore resulting in higher loaf volume, fast oxidizing, dough strengthen, improve water absorption (WAP) of flour which helps in the fermentation of excellent bread, brightness and crumb structure.
Product Colour : Off white (Khaki Colour) Powder Form
Dosage: 20 grams in 100 Kg. (Millers) Depend on quality of the wheat.
FAQs of Power Flour Improver:
Q: What is the typical purity range of Power Flour Improver?
A: The purity of Power Flour Improver typically ranges from 95% to 98%.Q: What is the recommended shelf life of this product?
A: The recommended shelf life of Power Flour Improver is 10 Months from the Date of Manufacturing.Q: In what form does Power Flour Improver come?
A: Power Flour Improver comes in a powder form.Q: What is the intended application of this product?
A: Power Flour Improver is designed for industrial applications.Q: How should Power Flour Improver be stored?
A: Power Flour Improver can be easily stored at room temperature.
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